Put Your Cold Brew On Tap

Are you a coffee roaster or tea company looking to create a cold brew coffee or tea program for your customers or cafes? You’ve come to the right place!

For the first time ever, Joyride is offering customized cold brew keg brewing services to like-minded and quality obsessed beverage professionals around the country! We use your beans and work with you on recipe development to create a truly unique cold brew coffee.

Our state-of-the-art cold brew facilities in New York and California can now open up a world of possibility for your sales team and company offerings. Take advantage of our proprietary brewing technology to create a true cold brew with no quality shortcuts.

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Cold Brew Production

Using your beans we work with you to dial-in a recipe to your exacting standards. Joyride’s industry-leading processes, food safety standards and time-tested tools are at your disposal. Now you can have the cold brew on tap program you’ve always dreamt of, without major investment.

Logistics and Program

With years of experience in execution, Joyride will not only help you build a product, but also a program. We’ve worked with every type of customer that you may encounter, and have designed our program to work for both national, local and complex customers.

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Equipment and Opportunity

Equipment support is a big component of any on tap program. Use our expertise to streamline your program and get the most mileage out of every keg. Our expert team is with you every step of the way to help open up new sales opportunities and enable your program to grow to its largest potential.

Beyond Cold Brew

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Follow Joyride’s time-tested “Craft-on-Draft” strategy to expand your offerings beyond cold brew coffee, to fast-trending products like kombucha, switchel, tea on tap and more. Using the kegerator as a platform, and with access to some of the country’s most sought-after brands, your customers will experience a more versatile, thoughtful and rewarding keg program.

Our offerings can be designed for a multitude of needs and can be adjusted to your specific operational situation. However, there are a few requirements for any Joyride program from partners:

  • Cold channel keg distribution and storage (36-40°F), in-house or with a third party

  • Ability to receive pallet deliveries of up to 3,500lbs, in-house or with a third party

  • Quarterly purchasing commitments

  • Ability to ship 600-750lbs of whole bean coffee in bulk containers