At Parlor, the mission is to source and roast coffees with character.
What began as a pocket square-sized espresso bar in the back of a barbershop is today an emerging coffee roasting company in Brooklyn, NY.
Collectively, Parlor is a small group of professionals and artists who believe that coffee is a beautiful and complex subject within the greater culinary landscape. They take an approach that is both fastidiously scientific and instinct-driven. Every one of the uniquely sweet coffees that has made its way into a bag bearing the Parlor label has been on a laborious journey beginning with the producer at origin and ending in the careful hands of the roaster.
Perhaps they say it best: "It is our tireless goal to consistently seek the best possible expression of each individual coffee."
Joyride offerings from Parlor include freshly roasted coffee for offices, and cold brew coffee kegs for offices, cafes, restaurants and more.