Joe Coffee continually strives to effect their deeply rooted core value proposition: the desire to build, maintain and strengthen community at every level from producer to customer.

Founded in 2003, local family-owned Joe Coffee “is perhaps the best all-around coffee shop in New York City” according to Eater, with “some of the best-trained baristas in the biz” if you ask Imbibe magazine.

Joe started their roasting program in August of 2012 and are working with some of the best coffee sourcers in the world to offer a menu of amazing blends and single origins. In 2013, they expanded operations to a dedicated roasting facility where every step of the process can be closely monitored and adapted to maximize quality. 

Joyride offerings from Joe include freshly roasted coffee for offices as well as brewing equipment service and maintenance.