It's no secret that Joyride provides the world with incredibly delicious third wave coffee. But have you ever wondered how we came to procure such amazing coffee beans?
If you’re like me, you drink a lot of coffee, both at home and at work. At Joyride, we compost all of our delicious grounds we are left with, but at home, it’s a different story. If your home isn’t equipped to deal with compost, here are my 5 quick tips for how to handle your leftover coffee grounds:
This Joyride hot coffee not only provides great taste at a great price, but will also reveal just how unique each lot of coffee can be. Changing every six months, this single origin showcases what makes African coffee shine. Coming from Sidamo, Ethiopia, the coffee is of indigenous variety, naturally processed, and incredibly delicious. With its heavy body, and apricot, strawberry, and dark chocolate notes, this addition to the Joyride hot coffee family will make your day just that much better.